- Akin to G. meischenmaischen, to mash, mix, and prob. to mischen, E. mix. See 2d Mash
- To convert into a mash; to reduce to a soft pulpy state by beating or pressure; to bruise; to crush; as, to mash apples in a mill, or potatoes with a pestle.
- to convert, as malt, or malt and meal, into the mash which makes wort.
